Make your own free website on Tripod.com
Beef

Home

BBQ'd Meatballs
Beef and Cheese Enchiladas
Beef Fiesta Shells
Beef in Spicy Tomato Sauce with Black Beans
Beef Skillet Supper
Beefy Chili Mac
Best-Ever Hamburgers
Biscuit Meat Roll
Burn A Roast!
Cheeseburger of the '90s
Cheese Burger Macaroni
Cheeseburger Pockets
Cheese-Stuffed Hamburgers
Chili
Coffee and Pepper Steak
Deep Dish Taco Squares
Hamburger and Mushroom Gravy
Homemade Cheeseburger Macaroni
Jiffy Pot Roast
Make-Ahead Meatballs
Meat Loaf
Oven Barbecued Ribs
Pizza-Style Meatloaf
Poor Mans Golabki
Quick And Easy Glazed Meatballs
Quick Hamburger Dinner
Spicy Pepper Steak
Sukiyaki Skillet
Sweet And Sour Meatballs
Sweet And Sour Beef Strips
Tangy Pot Roast
Too Easy Shepherd's Pie
Quick And Easy Glazed Meatballs

1/2 Cup water
1/4 Cup catsup
2 Tbsp. brown sugar
1 Tbsp. soy sauce
1 Tbsp. vinegar

Bake thawed meatballs in 9X13 baking dish at 400F for 15-20 minutes.
Mix together remaining ingredients and pour over cooked meatballs.

Bake for about 20 minutes longer or until meatballs are thoroughly cooked and sauce is bubbling. Serve over hot rice, or on toothpicks as an appetizer.

About 30 meatballs

Enter supporting content here