3 eggs 2 tbsp milk butter cheddar cheese, grated salsa, your choice of heat chopped onion chopped green pepper sour cream salt & pepper Beat eggs and milk, salt, pepper, onion, and green peppers. Pour into hot skillet with butter melted in bottom. Cook into an omelet sheet. Fill with cheese and salsa. Fold and allow cheese to melt. Serve with sour cream on top if desired.
|