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1/2 cup shortening
1 1/2 cups sugar
2 eggs
2 tablespoons cocoa
2 cups flour
1 1/2 teaspoons baking soda
1 teaspoon salt
1/2 teaspoon cinnamon
2 cups applesauce
6 oz chocolate chips
2 tablespoons more sugar, for topping
1/2 cup nuts
Cream shortening and 1 1/2 cups sugar. Add eggs, then add next five ingredients. Mix well. Add applesauce. Mix. Pour into greased 8×12-inch pan. Sprinkle with remaining sugar, chocolate chips and chopped nuts. Bake for 40 minutes at 350º degrees. Yield: 16 servings.
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