1 can chedder cheese soup 2 cans or 1 lg can cream of chicken soup 2lbs of chicken breasts Mix all together and cook on low 10 hours. Serve over noodles or rice. I shred the chicken about an hour before serving and add peas to make it a complete meal. Another idea: Also you can take almost any kind of meat (pork,beef, chicken) and mix with cream of mushroom soup and a bit of water and onion soup mix (opt) and cook all day to make a stroganoff type dish.
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