1/2 cup Grey Poupon Honey Mustard
2 Tbsp. lime juice
2 cloves garlic, chopped
1 Tbsp. soy sauce
1 tsp. grated lime peel
4 center-cut pork chops (about 1 lb.)
Blend mustard, lime juice, garlic, soy sauce and lime peel. Reserve 1/2 cup sauce mixture.
Grill or broil pork chops until cooked through, brushing with remaining sauce. Serve with reserved 1/2 cup sauce mixture.
Tastes especially yummy when served over hot cooked rice!