1/2 cup Grey Poupon Honey Mustard 2 Tbsp. lime juice 2 cloves garlic, chopped 1 Tbsp. soy sauce 1 tsp. grated lime peel 4 center-cut pork chops (about 1 lb.)
Blend mustard, lime juice, garlic, soy sauce and lime peel. Reserve 1/2 cup sauce mixture.
Grill or broil pork chops until cooked through, brushing with remaining sauce. Serve with reserved 1/2 cup sauce mixture.
Tastes especially yummy when served over hot cooked rice!
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