3-4 slices of bread (homemade is best)
4 tablespoons of olive oil (more or less use judgement)
1 tablespoon of minced garlic
1 tablespoon of parmesan cheese
1 tsp onion powder
sprinkle of seasoned salt
Heat oil in a non stick pan. Go ahead and put all seasonings into oil. Once everything is hot, place ripped off pieces of bread into hot oil and toss constantly to prevent burning. Do this until they are toasted to your tastes. Remove and let cool for extra crunchiness. VERY GOOD.