Kids In The Kitchen

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1-2-3 Salad
Apple Tuna Sandwich
Bite-Size Pizzas
Boogers on a Stick
Chili Dog CupCakes
Coffee Cup Truffles
Colored Halloween Popcorn
Cool Treats
Corny Dog Muffins
Crunchy Vegetable Burrito Banditos
Day Old Bath Water
Dinosaur Chow
Easy Lunch Quesadillas
Fruit Sparklers
Gobs
Hairball Salad with Saliva Dressing
Halloween Motiff Cake
Homemade Ice Cream in a Coffee Can
Jell-O Pond
Kick the Can Ice Cream
Kids Deviled Eggs
Kitty Litter Cake
Leprechaun Pudding
No Drip Popcicles
Octopus In Seaweed
Peanut Butter Play Dough
Picnic Pops
Pig in the Blankets
Pretzel Sparklers
Simple Pimples
Skyrocket Ice Pops
Snow Ice Cream
Strained Eyeballs
Strawberry Pops
Turkey Club Deluxe Pizza
Veggie Pizza
Skyrocket Ice Pops

12 (8 oz) plastic cups
12 craft sticks (looks like popsicle sticks)
Red Layer:
4 cups cran-raspberry juice
red food coloring
White Layer:
2 cups frozen whipped topping
2 cups vanilla yogurt
Blue Layer:
4 cups grape juice
water
blue food coloring
 
Mix the grape juice and water until a suitable blue color results. Try adding blue food coloring to achieve the desired shade. Pour into the plastic cups filling them 1/3 full. Place into the freezer until the start to freeze. Once they do, stick a craft stick in the center of each cup.
 
Freeze until solid. Mix the yogurt and whipped topping together. Place a layer on top of the frozen blue layer, and freeze for one hour. Repeat the process given for the blue layer but do it with the cran-raspberry juice and red food coloring. Add a red layer to each cup and freeze until frozen. 
 
Run the outer side of the cups under cold water to release them.