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Grease a Bundt pan. I use butter flavor PAM Take two containers of ten reg. Pillsbury biscuits and cut them into quarters. make a mixture of cinnamon and sugar. I take a cup of sugar and put in cinnamon to my liking. Melt about a cup of margarine or butter. Dip the biscuit pieces into the butter and roll in sugar/cinnamon mixture. place them around the pan. By the time you are done the pan should be half full. If you want to add thin slices of apple I do so after the first container of biscuits so they are in the middle. I only used one apple but you can use more. If you have extra butter and sugar/cinnamon mix the two together and pour over the top. Bake in a 400 degree oven for 20-30 minutes or until done. This is soooo goood. Let it cool five minutes and than turn over onto a plate.
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