Mix well, shape into balls, put in 9x13 baking pan (the girl I got this from made large meatballs, so for some reason, so do I, and they fit in a 9x13---if you make smaller, it will take a larger pan.
 
Mix the following and pour over the meatballs:
2 cups ketchup
2 cups brown sugar
2 T. liquid smoke
salt, pepper, garlic to taste
1/2 c. chopped onion
 
Bake at 400 F. for 1 hour, covered.