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BBQ'd Meatballs
Beef and Cheese Enchiladas
Beef Fiesta Shells
Beef in Spicy Tomato Sauce with Black Beans
Beef Skillet Supper
Beefy Chili Mac
Best-Ever Hamburgers
Biscuit Meat Roll
Burn A Roast!
Cheeseburger of the '90s
Cheese Burger Macaroni
Cheeseburger Pockets
Cheese-Stuffed Hamburgers
Coffee and Pepper Steak
Deep Dish Taco Squares
Hamburger and Mushroom Gravy
Homemade Cheeseburger Macaroni
Jiffy Pot Roast
Make-Ahead Meatballs
Meat Loaf
Oven Barbecued Ribs
Pizza-Style Meatloaf
Poor Mans Golabki
Quick And Easy Glazed Meatballs
Quick Hamburger Dinner
Spicy Pepper Steak
Sukiyaki Skillet
Sweet And Sour Meatballs
Sweet And Sour Beef Strips
Tangy Pot Roast
Too Easy Shepherd's Pie
BBQ'd Meatballs

3 lbs. ground beef
2 c. oatmeal
1 can (13 oz) evaporated milk
2 eggs
2 T. chili powder
salt, pepper, garlic to taste
1/2 c chopped onion
Mix well, shape into balls, put in 9x13 baking pan (the girl I got this from made large meatballs, so for some reason, so do I, and they fit in a 9x13---if you make smaller, it will take a larger pan.
Mix the following and pour over the meatballs:
2 cups ketchup
2 cups brown sugar
2 T. liquid smoke
salt, pepper, garlic to taste
1/2 c. chopped onion
Bake at 400 F. for 1 hour, covered.