1/2 cup shortening 1 1/2 cups sugar 2 eggs 2 tablespoons cocoa 2 cups flour 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon cinnamon 2 cups applesauce 6 oz chocolate chips 2 tablespoons more sugar, for topping 1/2 cup nuts
Cream shortening and 1 1/2 cups sugar. Add eggs, then add next five ingredients. Mix well. Add applesauce. Mix. Pour into greased 8×12-inch pan. Sprinkle with remaining sugar, chocolate chips and chopped nuts. Bake for 40 minutes at 350º degrees. Yield: 16 servings.
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